Kikusumi NATUR Aomori Hiba Cutting Board + 2 Knife Set – 7″ Gyuto Chef Knife + 3.2″ Petty Knife

$399.00

GYUTO

For cooks who prefer using a full size chef knife, the NATUR Gyuto 18 cm is the right knife choice.  NATUR G3 semi-stainless steel blades are lighter and thinner than usual which makes them easier to handle and maneuver.  NATUR 7″ chef knife handles everything from small to large foods. The blade depth at the heel allows for an ideal knuckle clearance and can be used to transfer cut food from the cutting board. If you want a dexterous knife to handle challenging tasks in the kitchen and reflects a refined artisan look then this is your knife.

PETTY KNIFE
For cooks who prefer using a small size petty knife, the NATUR Petty 8.0 cm is the right knife choice. NATUR G3 semi-stainless steel blades are lighter and thinner than usual which makes them easier to handle and maneuver. Professional chefs will enjoy the sharpness of blade that offers improved scoring precision for ingredients like eggplant, cucumber, fish and wild game. NATUR Petty knife handles everything from small intricate work, carving, scoring and de-stemming foods. If you want a dexterous knife to handle challenging precision tasks in the kitchen and reflects a refined artisan look then this is your knife

ULTIMATE CUTTING BOARD
Aomori Hiba has been used to build temples, shrines, castles, and other important works of Japanese architecture throughout many generations. Japanese chefs have long utilized the knife friendly, mold & bacteria-resistant qualities of hiba wood for their cutting boards. KIKUSUMI HIBA cutting boards are precision-cut from carefully selected hiba lumber then sanded by skilled Japanese craftsmen.  The quality of wood & attention to detail is what makes KIKUSUMI HIBA cutting boards an exceptional choice.

2 in stock (can be backordered)

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