KIKUSUMI Kiso Valley Hinoki Wood Cutting Board – Diamond Square 25 cm- Bread Cheese Charcuterie Chopping Serving Board


Aomori Hiba has been used to build temples, shrines, castles, and other important works of Japanese architecture throughout many generations. Japanese chefs have long utilized the knife friendly, mold & bacteria-resistant qualities of hiba wood for their cutting boards. KIKUSUMI HIBA cutting boards are precision-cut from carefully selected hiba lumber then sanded by skilled Japanese craftsmen.  The quality of wood & attention to detail is what makes KIKUSUMI HIBA cutting boards an exceptional choice.

  • Single Piece Cutting Board
  • 100% Japanese Aomori Hiba
  • Eco Friendly – Sustainably Harvested
  • Untreated Natural Wood (no oils, lacquer, glue, finishing, wax or other chemical alteration)
  • Knife Friendly – soft and straight grain wood with no hard nodes
  • Sanitary – Hiba is Naturally Anti-Bacterial and Mold Resistant

10 in stock (can be backordered)

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